ISO: Hitachi HB-B102 Instruction Manual: Julianne in Victoria, BC CANADA - 7-31-2006: 5: ISO: Hitachi HB-B102 manual and questions: Julie Rossberg Eugene, Oregon USA - 1-9-2007: 6: re: Hitachi Bread Machine Manuals: n, dallas tx - 2-6-2007: 7: HB-B102 Instruction Manual: Sandie Hartman - 9-1-2007: 8: ISO: Baking a box bread mix in. I have a Hitachi HB-B102 Cookbook which I bought from a garage sale. However, the 'Use and Care Manual' did not come with the machine (it's been lost), and I.
I have a Hitachi HB-B101 bread machine and I have lost my recipe book and all I need is
the one recipe that makes the white bread. I also need the ingredients and how they are
listed.
Thank you.
Sherry from Wasilla, AK
Answers:
Recipe for a Hitachi HB-B101 Bread Machine
At the top right of your Thriftyfun page you should see 'Search for Answers' in a box.
Type in bread machine white bread. Your search results should say Bread Machine Recipes
for White bread. You will find one result that has 14 responses. If you will read
through those responses you will find one from Trudy Powell who gives a recipe from her
Hitachi breadmaker book. (10/17/2006)
By Grandma Margie
Recipe for a Hitachi HB-B101 Bread Machine
Sorry that this is so late, but I have the same machine (with the recipe book). Here
goes:
White Bread (large size)
- water 9/16 cup (4.6 oz)
- fresh milk 9/16 cup
- bread flour 3 cups
- salt 1 1/2 teaspoons
- sugar 3 tablespoons
- butter 1 1/2 tablespoons
- dry yeast 1 teaspoon ('bread' setting)
- 2 teaspoons ('bread rapid' setting)
Hope this helps!
(11/26/2007)
By Mike
Recipe for a Hitachi HB-B101 Bread Machine
I have the same problem, but the recipe is on the side of the machine (and it is
surprising to see it isn't the same as Mike's!):
- water: 3/4 cup
- bread flour: 2 cups
- salt: 1 teaspoon
- sugar: 2 tablespoons
- butter: 1 tablespoon
- dry milk: 1 tablespoon
- dry yeast: 1-1 1/2 teaspoons
- Pour 3/4 cup of water into the bread pan.
- Add all dry ingredients except the dry yeast.
- Place the dry yeast on top of the dry flour. Do not mix.
- Press the 'start' button.
Your oven-fresh bread will be ready in 4 hours and 10 minutes. It is more convenient
if you use the built-in delay timer.
****
If you want to see the image larger:
http://picasaweb.google.com/wfindlay/HitachiHBB101/photo#5157353760644571010
(01/19/2008)
By Will
src='//img.thrfun.com/images/database/tff29373097.JPG' width='400'
height='214' alt='RE: Recipe for a Hitachi HB-B101 Bread Machine' />
Recipe for a Hitachi HB-B101 Bread Machine
After I baked a loaf and it only filled up about 2/3 of the pan, I figured out why my
recipe is different than the one Mike posted. His is for a large loaf, while mine was
for 'medium size.' (01/19/2008)
By Will
Recipe for a Hitachi HB-B101 Bread Machine
Here's a downloadable scan of the Hitachi manual
http://www.larrylynchimages.com/ftp/HB-B101Manual.pdf (04/06/2008)
By Lisa
Recipe for a Hitachi HB-B101 Bread Machine
Here is a good wheat bread recipe for a HB-B101, and it is vegan:
1 pound wheat bread:
- 1 1/4 cup water, about 90 degrees
- 2 TBL oil - corn/olive/canola
- 1/3 cup brown sugar
- 1 1/2 tsp salt
- 2 TBL almond meal
- 2 1/2 cup whole wheat flour
- 1/4 cup wheat gluten
- 2 1/4 tsp yeast
- Put all dry ingredients(except yeast) into a bowl and wisk to mix.
- Add yeast to water and mix with fork, let sit for 5 minutes.
- Put water, yeast, and oil into bin, add dry ingredients.
- Start bread machine on either white or wheat cycle.
By Mark
Recipe for a Hitachi HB-B101 Bread Machine
For those of you that are confused about the measuring components of the HB-B101 bread
making machine, they are as follows: For the measuring spoon that is included with the
bread maker, a 'large' refers to 1 Tablespoon; a 'medium' refers to 1 teaspoon; and a
'small' refers to a 1/2 teaspoon. When the recipe uses the measuring cup that is
included with the bread maker, it is the same as the measuring cups that you would use
for liquid measurements. For example, if the recipe in the manual calls for a '3/4
measuring cup of water' use a standard measuring cup used for liquids and fill it with
water up to the 3/4 marking. The same instructions apply for the dry ingredients, e.g.
'2 measuring cups of bread flour' correspond to 2 standard cups of flour. (06/09/2008)
By Kiki Jordan
Recipe for a Hitachi HB-B101 Bread Machine
Large:
- 1 1/8 C water
- 3 cups bread flour
- 1 1/2 tsp salt
- 3 TB sugar
- 1 1/2 TB butter
- 1 1/2 TB dry milk
- 1 1/2 tsp yeast for bread setting or
- 2 tsp yeast
(10/16/2008)
By Brigid
Recipe for a Hitachi HB-B101 Bread Machine
I found the manual here: http://tv.manualsonline.com/ex/thread/view/idThread/53813.
Scroll down and you will see 'HB-B101Manual.pdf' in green lettering. Click it. To get
it, you'll have to join (free). It will ask you to enter your first name, email, and zip
code. Then try to download it again. It will. I saved it to my desktop. (10/27/2008)
By Brian
Recipe for a Hitachi HB-B101 Bread Machine
For anyone that is interested in a copy of the Hitachi HB-B101 recipe book, I would be
happy to send you my PDF file. Just click on the contact button and send me your
request along with your email address somewhere in the message, and I will send it
along. Thanks. (11/10/2008)
By Kiki Jordan
Recipe for a Hitachi HB-B101 Bread Machine
I have an old Hitachi Bread Machine (HB-A101). It is about 16 yrs old and still kickin'!
I love the bread it makes and have come across a new recipe. My sister gave me a
'starter' for Friendship Bread and I use the starter, because it makes lots of 'babies'
Hitachi Bread Maker Hb-b102
and couldn't find enough people to give it away to. The bread come out delicious!
The flavor was delicately sour and quite good for a fast rising loaf, with a moist,
open, light crumb, this bread satisfies even a sourdough snob like me. Don't be afraid
to experiment!
FAST Bread Machine Sourdough
- 1 c sourdough starter
- 1 tsp salt
- 1/2 c warm water
- 1 Tbsp sugar
- 2 1/3 c white bread flour
- 2 tsp. yeast
- 1 Tbsp oil (butter can be used)
- 1 Tbsp Vital Wheat Gluten (adjust if necessary)
Place the ingredients in the bread machine using the standard white bread setting. If
the bread tends to collapse, cut the 1/2 cup of warm water by 1-2 Tablespoons. Makes 1
half pound loaf.
(06/04/2009)
By Johnnie
No Answers 0 Score | Mixing Paddle won't turn |
Tools
These are some common tools used to work on this device. You might not need every tool for every procedure.
Troubleshooting
If you need some help with your Hitachi HB-B102 Automatic Home Bakery II, try this Troubleshooting Guide
Background and Identification
The Hitachi HB-B102 Automatic Home Bakery II is a home bread maker made by the Japanese company Hitachi and was released in the late 80's. This bread maker has a vertical bread pan and a viewing window on the top of the lid. The model name, 'HB-B102,' can be found to the left of the display or on the front vertical panel just below the display and buttons.
Hitachi Hb-b101
This bread machine has the following options and features:
- Standard Size Vertical Loaf Pan
- Regular and Large Size Loaves
- Medium and Light Shades of Crust
- Multiple operations: Bread, Bread Rapid, Mix Bread, and Dough
- Whole Wheat Bread
- 13 Hour Delay Timer
- Removable Lid for Easy Cleaning
- Top Viewing Window
Additional Information
Instruction Manual Even though this is for the HB-B101, the only difference between the machines is that the 101's display has a few more indication lights.
Hitachi Bread Maker Manual B102
Bread Machine Digest This website features a list of stores across the nation that carry manufacturer parts and supplies, as well as ones that will service breadmakers.